GOOD ASS MEXICAN FOOD
Our Story
Skip Engelbrecht and Nhan Le, owner of Fishmonger and Octopus Bar, joined forces with the owner of Hopstix Asian brewpub, Andy Tan, to create Dos Burros, a vibrant taco spot on in Atlanta on the bustling Beltline. Inspired by a joke from the late chef Angus Brown that he and Le are the two jackasses of Atlanta and they should open a taco spot serving Good Ass Mexican Food!
Good Ass Mexican Food
The space features a lively setting with neon and bright colors, offering both table service downstairs and counter-service upstairs for takeout and patio seating. With a menu crafted by former So Ba chef Domingo Galardo, Dos Burros serves up taqueria-style fare like barbacoa, smoked brisket, and chicken tinga, with weekend brunch on the horizon featuring Mexican staples and inventive craft beers and cocktails.
Visit Us
Dos Burros Atlanta
699 Ponce De Leon Avenue Northeast, Atlanta, GA, USA
Hours
Tuesday – Thursday 11:00am-10pm
Friday – Saturday 11:00am-10p
Sunday 11:00am-9pm